Webinar: How COVID-19 is changing the restaurant industry in the MENA region
From changing customers’ behavior to new strategies that will help businesses pivot and thrive, COVID-19 is changing the F&B scenery in the region.
ATM Virtual to take place on June 1-3 2020
The event,will focus on emerging trends, opportunities, and the challenges directly impacting the tourism industry amid the COVID-19 global health pandemic.
Will Expo 2020 Dubai be delayed due to Coronavirus?
HE Reem Al Hashimy, UAE Minister of State for International Cooperation and Director General, Expo 2020 Dubai, said: “Over the last several weeks, we have been consulting with key UAE and international stakeholders to review the ongoing impact of COVID-19 on our plans and preparations for Expo 2020 Dubai.”
The Emirates Culinary Guild brings home 45 medals from the Culinary Olympics 2020
The team was led by Emirates Culinary Guild President and Director of Kitchens – Radisson Blu Deira, Chef Uwe Micheel and was supported by Thomas Haller, Chef Norbert Girnth, and President of the Syrian Chefs Guild Majed Al Sabagh.
Dubai hosted the second edition of the region’s largest international cheese festival
Thirteen stations showcased cheese-based recipes from all over the world including countries from Italy, Arabic, Greece, India, Switzerland and South America.
What F&B breakthroughs did Gulfood Innovation Awards 2020 highlight?
Winning the award for the ‘Most Innovative Hot Beverage’ was IFFCO, the UAE-based integrated multi food products group, for its Karak Chai Camel Milk.
Gulfood invites industry stakeholders to ‘Rethink Food’
The three-day Gulfood Innovation Summit brings together players from across the industry to examine the challenges and opportunities in the F&B market.
1,700 attendees at the second edition of Sleep Expo Middle East
The show brought together the industry’s newest and most advanced products and technologies to a global audience of professionals.
GCC tourism spend in Egypt will increase 11 percent this year
Arrivals from Europe are expected to be the largest contributor on a regional basis. Those from the GCC will represent one of the highest growth rates.
Millennium Hotel & Convention Centre Kuwait wins six medals at HORECA Kuwait 2020
The chefs from the hotel demonstrated unprecedented creativity and extensive experience in various competitions while preparing a range of appetizers.
