Three fire safety misconceptions that could put commercial kitchen
Jan Waldow, business development manager vertical market hospitality EMEA, and Stanislava Garkova, EMEA product manager for restaurant fire suppression systems at Johnson Controls, are experts when it comes to fire safety. Here, they discuss the importance of a proper fire protection system design, its installation and maintenance.
Events
Kuwait’s F&B future: tradition with a twist
The F&B scene in Kuwait is rapidly evolving, with chefs innovating to meet customers’ changing demands. Drawing on insights from industry leaders, we explore how Kuwait’s chefs are balancing adaptation with authenticity to create dishes that are forward looking, but remain rooted in a rich culinary heritage.