Jihane Feghali honored with Chevalier de l’Ordre du Mérite Agricole Français
Jihane Feghali, managing partner of La Ferme St Jacques, the Middle East’s first and only foie gras and all-duck production facility, was awarded the Chevalier de l’Ordre du Mérite Agricole on May 31, 2024. This event was held at the Residence des Pins, where the French ambassador to Lebanon, H.E. Hervé Magro, gave the award.
Tips for hotels to be listed and booked
In today’s fast-paced tech environment, the hospitality industry needs to stay ahead of the curve to ensure hotels are visible and bookable. By analyzing current business practices, such as those used by hotel software giant Amadeus, Zoé Gotti, founder of Complementation.ae, explains how technology has revolutionized the industry’s marketing strategies and provides insights on what it takes for hotels to thrive in the digital age.