Central Hotels & Resorts unveils growth strategy for 2024
Central Hotels & Resorts has revealed its ambitious goals for 2024. The group anticipates an impressive 3.5 percent overall growth in both revenue and occupancies. Central Hotels & Resorts plans strategic global expansion, capitalizing on 2023 trends and targeting key international markets for growth.
Sixty seconds with Biljana Nava Villarreal, executive chef of ME Dubai
Hailing from Serbia, Biljana Nava Villarreal brings something unique to the kitchen of ME Dubai, where she holds the position of executive chef. We caught up with her to hear about her culinary influences and the latest food trends in Dubai.
Why chefs shouldn’t give up on sustainability
Peeter Pihel, co-founder and head chef at Fotografiska Tallinn, stresses the importance of integrating eco-friendly initiatives into the culinary experience.
Paris through Lebanese Eyes
The economic challenges in Lebanon have compelled numerous Lebanese restaurateurs to seek new prospects elsewhere. Thus, seeking respite from high inflation and political uncertainties. As a result, several Lebanese concepts have found a presence in the city of Paris.
