A delightful breakfast with Chef Middle East
Chef Middle East debuted this year’s event season with a special series focusing on breakfast solutions the distributor offers to the market. The “Good Morning Qatar” and “Good Morning Emirates” events were held on March 21, 2022, at Levantine Restaurant, Hilton Doha The Pearl Hotel & Residences and on the March 28, 2022, at Café Artois, JW Marriott Marquis Hotel Dubai, respectively.
Ramadan culinary trends with chef Paul Hayward, brought to you by Elle & Vire
Executive pastry chef Paul Hayward, consultant and owner of Ph by Design, reveals the culinary trends of the season and his favorite Elle & Vire products.
Zoya Health Resort opens in the UAE
ZOYA Health & Wellbeing Resort is founded by Saudi entrepreneur Ameer Said. It is operated by Premedion, a spa management company.
Radisson Hotel Group to open new properties in Tunisia
La Maison Blanche Tunis joins the group’s two operating hotels and three under development in Tunisia, with a total of 1,000 rooms.
Ascott re-opens refurbished 228-unit Somerset West Bay Doha
Owned by Katara Hospitality, Somerset West Bay Doha originally opened in 2008 with a total of 200 units comprising two- and three-bedroom apartments, and was primarily focused to cater to long-stay guests.
New director of sales and marketing joins The Ritz-Carlton DIFC
Kristen Parkins will create strategic marketing to reinforce The Ritz Carlton DIFC’s position as the leading luxury business hotel in Dubai.
Valor Hospitality Partners inaugurates a new hotel in Oman
When open, the hotel will feature 201 guest rooms, a ballroom, conference facilities, as well as leisure amenities and F&B venues.
