Global vegan cheese market on a growing curve
This is mainly driven by a growing awareness of lactose-intolerant conditions which is also boosting sales. Consumers are buying dairy alternatives.
New IFC fund to boost tourism in Egypt
This goes in line with Egypt’s ministry of tourism aims to establish a private equity fund targeting financially impaired hotels and tourism establishments.
Pastry Chef Pierre Abi Haila’s finds the origin of Valrhona’s Tulakalum chocolate
In its quest to further add value to its existing proposition, premium French chocolate maker Valrhona chose 10 chefs who have been working and promoting the brand, to an all-inclusive tour to one of its plantations in Belize
Hotel technology: What’s next?
What will hotel owners likely see in the next three to five years and how can we drive technology adoption in the hospitality industry?
Cairo, Riyadh, Istanbul, and Dubai on WTTC’s global cities’ readiness for tourism
The index measures 50 global gateway cities into one of five levels of ‘readiness’ and provides actionable solutions to foster sustainable growth.
Marriott International adding 19 properties in 2019
Marriott International, Inc. encompasses a portfolio of more than 6,900 properties in 30 leading hotel brands spanning 130 countries and territories. This year, the company is on track to grow its portfolio by 45 percent through the end of 2023 with over 100 properties (26,000 rooms) under development 19 of...
AHIC 2019: Synchronized for success
The need for synchronization between master developers, owners and operators will be increasingly critical as demand for sustainable tourism grows, Jonathan Worsley, founder of the Arabian Hotel Investment Conference (AHIC), tells Hospitality News Middle East
The UAE hotel market outlook
A review of the latest hotel performance indicators, outlook and insights on the UAE hotel market, focusing on the Emirates of Dubai, Abu Dhabi, and the Northern Emirates of Sharjah, Ras Al Khaimah, Ajman and Fujairah, from Talal Yousif, Director of HVS